What Is an Empanada?​​​

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An empanada is a hand-held pastry filled with savory or sweet ingredients, folded in dough, and either baked or fried until golden. It's warm, comforting, and made to share — a delicious bite of tradition, just a bite away from Argentina.

 

Baked or Fried, Always Made with Love

Our empanadas are hand-folded and made with house-made dough, filled with real ingredients and inspired by the flavors of Buenos Aires street food and abuela’s kitchen alike.

Choose your crunch:
Oven-baked for a warm, flaky crust

or
Fried for that crispy, craveable bite

 Perfect for Families, Friends & Foodies Alike

Whether you’re feeding a family, grabbing lunch on the go, or just in the mood for something comforting, empanadas are:

• Easy to eat — no forks, no fuss

• Fun to share (but no judgment if you don’t!)

• Loved by kids and grown-ups alike

• A little piece of Argentina in every bite

From the classic Beef and Spicy Chicken, to veggie favorites like Spinach & Cheese, there’s something for everyone — even the pickiest eater.

Why Gaucha Empanadas?

•  Hand-crafted with care

•  Rooted in tradition, served with a smile

•  A warm welcome in every bite

•  Made for real life — busy days, park hangs, family dinners, and everything in between

So come find us — at the truck, at your next event, or around the family table — and experience what empanadas really mean to us: comfort food, connection, and joy wrapped in a golden crust. Whether you're picking up, ordering delivery, or booking Gaucha to cater your next celebration, we're here to bring the flavor — wherever you are.

See y'all out there!!